Low Carb Cheese Chips Recipe
Easy to make diabetic friendly Low Carb Cheese Chips.
Prep Time 10 minutes mins
Cook Time 6 minutes mins
Course Snack
Cuisine American
- 1 ½ cups Grated Cheddar Cheese
- ½ cup Grated parmesan Cheese
- 2 tsp Minced onion - Dried
- 1 tsp garlic Salt
Preheat oven to 400 °F (200 C)
In a mixing bowl, toss all ingredients together, until well mixed.
Drop by tablespoons onto a parchment lined sheet pan, spacing about 2 inches apart.
Bake in oven for approximately 6 minutes.
Remove the pan from the oven and set aside to cool.
When cooled completely, peel the chips off of the parchment or use a thin spatula to remove them from the parchment paper.
Place on a wire rack and allow to sit for at least one hour before serving
Keyword Low Carb Cheese Chips