Sugar Free Chocolate Ganache Recipe

Easy to make diabetic-friendly Sugar Free Chocolate ganache recipe that can be used as frosting, dips or fillings.

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Course: Side Dish

Cuisine: American

Keyword: Sugar Free Ganache Recipe, Sugar-Free Chocolate Ganache recipe

Calories:

In a small double boiler pan, heat the heavy cream.
Bring the cream to a simmer but do not boil.
Add the chocolate chips stirring continuously.
When chocolate is fully melted and the ganache is smooth, remove the pan from the heat.
Cool for dipping, or pour over desserts warm.