Sugar Free French Dressing Recipe
Easy to make recipe for sugar free French dressing that is diabetic friendly.
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Servings: 10
Calories: 98kcal
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Ingredients
- 1/2 cup Extra Virgin Olive Oil
- 1/4 cup qApple Cider Vinegar
- 1 tbsp Walden Farms Zero Carb Ketchup
- 2 tsp Splenda Granulated Sweetener
- 1 tsp Dijon Mustard
- 1 tsp Minced Garlic
- 1/2 tsp Onion Powder
- Salt and Pepper, to taste
Instructions
- Using an immersion blender, mix the vinegar, ketchup, Splenda, Mustard, and spices.
- Pour the mixture into a dressing bottle or jar.
- Add the olive oil and lightly shake.
- Serve immediately.
Nutrition
Calories: 98kcal | Carbohydrates: 0.5g | Net Carbs: 0.5gr | Protein: 0.1g | Fat: 11g | Saturated Fat: 1g | Sodium: 6mg | Potassium: 7mg | Sugar: 0.04g | Calcium: 2mg | Iron: 0.1mg