- 8 oz cream cheese- softened
- 1 Tbsp lemon zest
- 1/2 tsp lemon extract
- 1/4 cup finely chopped walnuts
- 1/4 cup shredded, unsweetened coconut
- 1 tsp liquid Stevia.
In a medium sized mixing bowl, beat the cream cheese until smooth.
Add the lemon extract, sweetener and lemon zest, and continue beating until well mixed.
Add 1 Tbsp of the finely chopped walnuts and 1 Tbsp of the shredded coconut and stir until thoroughly combined.
Form into 1 inch balls
In 2 small separate bowls add the remaining finely chopped walnuts. and the shredded coconut.
Roll the balls in the coconut or walnuts and set them aside.
Chill for at least 2 hours before serving.
Store in refrigerator in an airtight container.
Calories: 50kcal | Carbohydrates: 2g | Fiber: 0g | Net Carbs: 2gr | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 51mg | Potassium: 52mg | Sugar: 1g | Calcium: 24mg | Iron: 0.1mg