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Sugar-Free Fudgesicles for diabetics

Sugar-Free Fudgesicle Recipe

A simple and easy to make recipe for sugar-free diabetic-friendly fudgsicles.
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Course: Snack
Cuisine: American
Keyword: Diabetic Fudgesicles, Sugar-Free Fudgesicles, Suga-Free Fudge pops
Calories:
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Ingredients

  • 1 cup table cream (18%)
  • 1/4 tsp Xantham Gum
  • 1/3 cup Sugar-Free Chocolate Syrup
  • 1 tsp Liquid Stevia Sweetener

Instructions

  • Place all ingredients into blender.
  • Pulse for 30 seconds to mix well.
  • Pour the mixture into popsicle moulds.
  • Freeze until hard (usually overnight)
  • ** A flat baking tray will keep your moulds sitting flat and make putting them into the freezer much easier.**