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Sugar-free pumpkin Spice Sauce recipe

Sugar-free Pumpkin Spice Sauce Recipe

The perfect tasting Sugar-free Pumpkin Spice sauce to drizzle over ice cream, cheesecakes, pancakes or even use in lattes.
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Course: Side Dish
Cuisine: American
Keyword: pumpkin spice sauce, Sugar-free pumpkin spice sauce
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 12
Calories: 27kcal
Author: The Naked Diabetic
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Ingredients

  • 3/4 cup skim milk
  • 1/4 cup heavy cream
  • 1/3 cup Walden farms maple syrup
  • 1/4 cup Jordan's Skinny Pumpkin Spice syrup
  • 1/2 cup pumpkin puree
  • 1 tbsp liquid Stevia sweetener
  • 1/2 tsp ground cinnamon
  • 1 tsp pumpkin pie spice
  • 1/4 tsp nutmeg

Instructions

  • In a small saucepan combine all ingredients, and whisk together until well mixed.
  • Pour mixture into a small saucepan.
  • Bring the sauce to a simmer, but do not let it boil.
  • Simmer for approximately 5-8 minutes and remove from heat.
  • Let cool.

Nutrition

Calories: 27kcal | Carbohydrates: 2g | Fiber: 0.5g | Net Carbs: 1.5gr | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 8mg | Potassium: 53mg | Sugar: 1g | Calcium: 28mg | Iron: 0.2mg